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Madhuca Latifolia

Why Choose Our Mahua Flower?

Our Mahua flowers are harvested at their peak and carefully dried to preserve their natural qualities. They are a traditional ingredient known for their unique flavor and health benefits.

Applications

Mahua flowers are used in traditional recipes and beverages. They can be fermented to produce a local alcoholic drink or used in cooking to add a unique flavor to dishes. Additionally, they are used in traditional medicine for their nutritional and therapeutic properties.

Additional Information

Technical Qualities and Performance Indicators

Mahua flower quality is determined by freshness, color, and aroma.

  • Freshness: Freshly harvested flowers are preferred.
  • Color: Bright yellow indicates high quality.
  • Aroma: Strong, sweet aroma is a key quality indicator.

 

Varieties Available
  • Dried Mahua Flower: Used in traditional recipes and medicinal products.